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Sam Gemus

Cocktail and Spirit Specialist

Sam Gemus has spent his career working under world-renowned bartenders and chefs: Nobu Matsuhisa in Aspen as well as Joshua-Peter Smith, formerly with Justice Snow's in Aspen and Bourbon & Branch San Francisco. Sam has also won several cocktail competitions, including Mountain Mixology several times, bringing many of his recipes to fame.

Sam Gemus
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